Favorite Flavors

Producer: Meredith Browne
For the past 33 years, the community of Wilson has been lining up at Flo's every morning to get their delicious, fluffy, homemade biscuits. In 1990, Flo's began as a family-owned staple built on a love for cooking and a passion for pleasing customers. Find out why Flo's has been a favorite for homestyle biscuits in the community for more than three decades.
Producer: Teresa Litschke
In 1768, Old Nick Williams Distillery was founded in Lewisville during the Revolutionary War. Three centuries later, the distillery was re-birthed by the Williams family. Since then, generations of the Williams family have been producing their famous bourbon. Carefully crafted with love, hard work and tradition, each bottle tells a story and honors the Williams family's roots and heritage.
Website: oldnickwhiskey.com
Producer: David Hardy
In 2017, a Charlotte textile factory was transformed into Optimist Food Hall, serving everything from empanadas to coffee to pastries. On sunny days, you can find locals gathering outside the food hall, indulging in the variety that Optimist offers. Optimist Food Hall has something for everyone!
Website: optimisthall.com
Producer: Miriam McSpadden
At La Recette Patisserie, Djamila Bakour and Fadi Ghanayem are bringing delightful pastries with an Algerian twist to Durham. Learn more about their journey and their passion for bringing the community together with their tasty treats.
Website: larecettepatisserie.com
Producer: BClips Productions
"Honest food, done well" is the mission of Jettie Rae's Oyster House. Nestled high up in the mountains of Asheville, Jettie Rae’s Oyster House is bringing fresh, traditional seafood to their community. Find out why locals keep coming back to enjoy Jettie Rae's delicious Atlantic oysters.
Website: jettieraes.com